Sat, Sep 20
|The Barn
Mastering Pig Processing: From Farm to Table
with Perry Hill Farms | Learn the full process of butchering and preparing pork, including identifying cuts and creating products like sausage and bacon.
Time & Location
Sep 20, 2025, 12:00 PM – 12:45 PM CDT
The Barn, 16034 Co Rd 29, Jemison, AL 35085, USA
About the event
Follow along as Stumpy teaches the art of butchering and processing the meat of a pig from the farm to the table. He will teach all of the aspects of this process including identifying cuts of meat, trimming, and preparing various pork products like sausages, bacon and ham. His knowledge is great and you will leave feeling confident that you have mastered the art of pig processing.
Tickets
Pig Processing Ticket
Sale ends
Sep 17, 12:45 PM CDT
This ticket is good for 1 individual or 1 couple (2 people attending together)
$25.00
+$0.63 ticket service fee
Total
$0.00
